served with Crushed New Potatoes and Charred Tenderstem Broccoli (Broccolini) Keep that heart bursting with love, health and happiness as you indulge in a luxurious, flavour-packed, high protein tuna steak and scallops recipe direct from the fitchef kitchen. An absolute favourite for a special occasion, Head Chef, Matt, describes this one as the perfect combination […]
Heat a couple of tablespoons of Groundnut Oil in a pan. Add the shallots, ginger, garlic and chilli and cook on a medium heat for 5-6 minutes to soften and release the flavours. Add the spices with a pinch of salt, cook for a minute or two…
This delicious recipe is really quick and simple to make. It tastes great and all the ingredients can be bought at your local supermarket.
With Ginger and Chilli Pak Choi in Oyster Sauce with Spring Onion served with Steamed Rice